Standards of Quality for Air & Other Gases in Food Processing Applications On-Demand Webcast

Details and Pricing

Standards of Quality for Air & Other Gases in Food Processing Applications On-Demand Webcast
On-Demand Web Events
1.25 CH
Credits:
1.25 CH

This webcast presents the complexities and shortcomings of national and international standards related to food-grade air and/or gas systems and the appropriate BMPs for mitigating risk of food contamination via air and gas in a HACCP/FSMA context

 

  • List Price: Free
Meeting Details :

Moderator Stephen Walker, Ph.D., Agricultural Engineer, US Food & Drug Administration and a host of experts present the complexities and shortcomings of current national and international standards related to food-grade air and/or gas systems and the appropriate BMPs for mitigating risk of food contamination via air and gas in a HACCP/FSMA context.

Speakers:
Ferhan Ozadali
Chris Parkinson
Cale Boriack
Stephen Walker (Moderator)

Length: 78 minutes
Contact Hours: 1.25
Date Recorded: August 21, 2014


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