The food and beverage industry faces numerous challenges, ranging from increasing regulation through the Food Safety Modernization Act to volatile supply and demand. This webcast, sponsored by Sage, will provide insights for reducing your overhead while enabling greater FSMA compliance.
The more food companies can reduce waste within their organizations, the more efficient – and, thus, profitable they will be. Join this webcast to learn valuable insights on how FSMA is impacting the food industry and how food manufacturers can streamline compliance, improve consumer transparency, reduce food waste and increase efficiency.
Presenters:
Jennifer McEntire, PhD,
VP Food Safety & Technology
United Fresh Produce Association
John Banken
Field Sales Engineer
Sage X3
Length: 60 minutes
Contact Hours: 1.00
Date Recorded: October 26, 2016
You will have access to the content for one year from the date of purchase.
All prices are in USD($). Sign in to see the correct price for your IFT member status.
The food and beverage industry faces numerous challenges, ranging from increasing regulation through the Food Safety Modernization Act to volatile supply and demand. This webcast, sponsored by Sage, will provide insights for reducing your overhead while enabling greater FSMA compliance.
The more food companies can reduce waste within their organizations, the more efficient – and, thus, profitable they will be. Join this webcast to learn valuable insights on how FSMA is impacting the food industry and how food manufacturers can streamline compliance, improve consumer transparency, reduce food waste and increase efficiency.
Presenters:
Jennifer McEntire, PhD,
VP Food Safety & Technology
United Fresh Produce Association
John Banken
Field Sales Engineer
Sage X3
Length: 60 minutes
Contact Hours: 1.00
Date Recorded: October 26, 2016
You will have access to the content for one year from the date of purchase.
All prices are in USD($). Sign in to see the correct price for your IFT member status.
