National Bioengineered Food Disclosure Standard: Implications for Ingredient Suppliers On-Demand Webcast
National Bioengineered Food Disclosure Standard: Implications for Ingredient Suppliers On-Demand Webcast
On-Demand Web Events
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A recording of the 5/26/2020 Consumer Brands, Food and Beverage Issues Alliance and IFT webinar on National BE Disclosure Standards: Implications for Ingredient Suppliers
  • List Price: Free
Meeting Details :

Ingredient suppliers are invited to participate in a webinar briefing on the requirements of the U.S. Department of Agriculture's Agricultural Marketing Service (AMS) National Bioengineered Food Disclosure Standard (NBFDS). Martin Hahn, partner, and Veronica Colas, senior associate at Hogan Lovells, will break down the requirements of NBFDS to highlight key considerations for ingredient suppliers as food and beverage manufacturers work to comply with this regulation.

This webinar has been organized by the Food and Beverage Issue Alliance (FBIA) and Institute of Food Technologists (IFT), in partnership with the Consumer Brands Association.

 

 

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