Short Courses

14.00 CH
Labeling Requirements and Implications for Foods Marketed in the U.S.(Live Virtual Short Course)
  • Date: Tuesday, August 3, 2021
  • Time: 10:00 AM
    • List Price: $665.00
    • Premier Member Price: $500.00
14.00 CH
Plant Proteins from Novel & Upcycled Sources (Live Virtual Short Course)
  • Date: Tuesday, June 15, 2021
  • Time: 10:00 AM
    • List Price: $665.00
    • Premier Member Price: $500.00
14.00 CH
Survey of Flavor Technology: Applications and Interactions (Live Virtual Short Course)
  • Date: Tuesday, June 22, 2021
  • Time: 2:00 PM
    • List Price: $665.00
    • Premier Member Price: $500.00
14.00 CH
Food Science for the Non-Food Scientist (Live Virtual Short Course)
  • Date: Tuesday, June 22, 2021
  • Time: 10:00 AM
    • List Price: $665.00
    • Premier Member Price: $500.00
14.00 CH
Cannabis Infused Foods – An Entrepreneur’s Primer (Live Virtual Short Course)
  • Date: Tuesday, June 15, 2021
  • Time: 2:00 PM
    • List Price: $665.00
    • Premier Member Price: $500.00
14.00 CH
Cannabis Infused Foods – An Entrepreneur’s Primer (Live Virtual Short Course)
  • Date: Tuesday, August 10, 2021
  • Time: 2:00 PM
    • List Price: $665.00
    • Premier Member Price: $500.00
14.00 CH
Certified Food Scientist (CFS) Prep Course (Live Virtual Short Course)
  • Date: Monday, July 26, 2021
  • Time: 2:00 PM
    • List Price: $665.00
    • Premier Member Price: $500.00
14.00 CH
IFTNEXT: Design Thinking Tools to Uncover post-COVID Consumer Needs (Live Virtual Short Course)
  • Date: Tuesday, August 10, 2021
  • Time: 10:00 AM
    • List Price: $665.00
    • Premier Member Price: $500.00
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