Upcoming Virtual Events

NCIFT Suppliers Event Virtual 2021

Date: Monday, April 5, 2021
Time: 8:00 AM

- List Price: Free

Effective strategies to communicate science, an experiential workshop

Date: Friday, May 14, 2021
Time: 11:00 AM

- List Price: $20.00
- Premier Member Price: Free

Time to Kick Start Healthy Eating

Date: Tuesday, May 4, 2021
Time: 1:00 PM

- List Price: Free

Adaptive Change, Traceability, and the Sleuthing of Pathogens Back to Their Source: How Whole Genome Sequencing Currently Augments Food Safety for Industry, Government, and the Public Health

Date: Thursday, April 22, 2021
Time: 11:00 AM

- List Price: $20.00
- Premier Member Price: Free

The Ultimate Cheeseburger: Hook up proteins for the best taste - Live interactive experiment and cooking demonstration

Date: Tuesday, April 27, 2021
Time: 6:00 PM

- List Price: $20.00
- Premier Member Price: Free

High Pressure Processing (HPP) in the Meat Industry: Principles and Commercial Applications - Muscle Foods Division Social Event

Date: Thursday, April 29, 2021
Time: 1:00 PM

- List Price: Free

2021 Top 10 Food Trends

Date: Wednesday, April 28, 2021
Time: 12:00 PM

- List Price: $20.00
- Premier Member Price: Free

It’s all about salt: why salt remains a key player in cheese

Date: Thursday, May 20, 2021
Time: 12:00 PM

- List Price: $20.00
- Premier Member Price: Free

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